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紀文の季節® 10種18品・おでん汁の素付き

紀文の季節®

10種18品・おでん汁の素付き
From the maker's official label

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A Ham, sausage & fish cake with no Milk

These allergens are commonly used in this kind of food.

Allergen status (29 items)

▲ Contains− Not used? Unconfirmed

9 allergens that must be labeled

🥚Egg▲
🥛Milk−
🌾Wheat▲
🦐Shrimp−
🦀Crab−
🌰Walnut−
🍜Buckwheat−
🥜Peanut−
CCashew−
The other 20 allergens ▲ Contains Soy, Chicken, Pork, Yam · 1 unconfirmed
AAlmond−
🐚Abalone−
🦑Squid−
SSalmon roe−
🍊Orange−
🥝Kiwi−
🐄Beef−
SSesame−
🐟Salmon−
MMackerel−
🫘Soy▲
🐔Chicken▲
🍌Banana−
🐖Pork▲
MMacadamia−
🍑Peach−
🍠Yam▲
🍎Apple−
🍮Gelatin−
PPistachio?

Shared-line warning●魚河岸あげ・ごぼう巻・白揚の原料には、えび・かにを食べている魚を含みます。

Show ingredients

【おでん種】魚河岸あげ(国内製造)、焼ちくわ、こんにゃく、餅入り巾着、はんぺん(魚肉、卵白、でん粉、砂糖、食塩、発酵調味液、やまいも)、ごぼう巻、白揚、揚ボール、がんもどき、昆布/加工でん粉、調味料(アミノ酸等)、トレハロース、ソルビット、凝固剤、炭酸Ca、pH調整剤、水酸化Ca、増粘多糖類、セルロース、漂白剤(二酸化硫黄)、酢酸、(一部に卵・小麦・大豆・鶏肉・やまいもを含む) / 【おでん汁の素】食塩、しょうゆ、ぶどう糖果糖液糖、かつお節、宗田かつお節、たん白加水分解物、かつおエキス、昆布エキス/調味料(アミノ酸等)、(一部に小麦・大豆・豚肉を含む)

As listed on the maker's official page (as of Sep 23, 2026)

How reliable this is

  • Evidence Maker's official website
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  • ReviewRead automatically from the ingredient list on the maker's official page (as of Sep 23, 2026). Not yet checked by a person
  • In storesNo records yet
  • Added byいたみん · Sep 23, 2026 · Edit history

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Information on ralleru is entered by users from package labels and makers' public information. It is not a guarantee that a food will not cause a reaction. Ingredients can change without notice, so always check the label on the actual package before eating. Cross-contamination from shared factories or production lines may not be labeled. If you or your child has severe allergies, follow your doctor's instructions.

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紀文の季節® 10種18品・おでん汁の素付き