天理スタミナラーメン監修 スタミナラーメン
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Allergen status (29 items)
▲ Contains− Not used? Unconfirmed9 allergens that must be labeled
The other 20 allergens ▲ Contains Sesame, Soy, Chicken, Pork, Gelatin · 1 unconfirmed
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めん〔小麦粉（国内製造）、小麦たん白、卵白粉／かんすい、カロチノイド色素〕、添付スープ〔しょうゆ、食用油脂、砂糖、にんにく、食塩、ポークエキス、みそ、豆板醤、ポークエキス調味料、野菜エキス、オニオンソテー、酵母エキス、香辛料、酵母エキス調味料／調味料（アミノ酸等）、酒精、着色料（カラメル、カロチノイド）、増粘剤（キサンタンガム）、香料、酸味料、香辛料抽出物〕、具〔野菜（はくさい、にんじん、にら）、豚肉、しょうゆ、食塩、砂糖、卵白粉／トレハロース、加工デンプン、重曹〕、スープ〔チキンエキス、がらスープの素／増粘剤（加工デンプン）〕、（一部に小麦・卵・ごま・大豆・鶏肉・豚肉・ゼラチンを含む）
As listed on the maker's official page (as of Sep 23, 2026)
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- Added byいたみん · Sep 23, 2026 · Edit history
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Log in to write a reviewInformation on ralleru is entered by users from package labels and makers' public information. It is not a guarantee that a food will not cause a reaction. Ingredients can change without notice, so always check the label on the actual package before eating. Cross-contamination from shared factories or production lines may not be labeled. If you or your child has severe allergies, follow your doctor's instructions.