調理済おでん６種
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Allergen status (29 items)
▲ Contains− Not used? Unconfirmed9 allergens that must be labeled
The other 20 allergens ▲ Contains Soy · 1 unconfirmed
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だいこん水煮（インドネシア製造又は中国製造）、ゆで卵（国内製造）、こんにゃく（こんにゃく粉、海藻粉末）、ごぼう巻（魚肉、ごぼう水煮、でん粉、植物油脂、砂糖、米発酵調味液、食塩、乾燥卵白）、さつまあげ（魚肉、でん粉、植物油脂、砂糖、米発酵調味液、食塩、粉末状植物性たん白（小麦を含む）、乾燥卵白）、焼ちくわ（魚肉、でん粉、砂糖、粉末状植物性たん白（大豆を含む）、食塩、米発酵調味液、植物油脂、卵白）、濃縮スープ（食塩、米発酵調味液、果糖ぶどう糖液糖、しょうゆ、たん白加水分解物、かつおぶしエキス、こんぶエキス、魚介エキス、粉末こんぶエキス、焼あごだし）、こんぶ調味液／加工でん粉、調味料（アミノ酸等）、ソルビトール、水酸化Ｃａ
As listed on the maker's official page (as of Sep 25, 2026)
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- Added byいたみん · Sep 25, 2026 · Edit history
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Log in to write a reviewInformation on ralleru is entered by users from package labels and makers' public information. It is not a guarantee that a food will not cause a reaction. Ingredients can change without notice, so always check the label on the actual package before eating. Cross-contamination from shared factories or production lines may not be labeled. If you or your child has severe allergies, follow your doctor's instructions.