おでん名人８種１５個スープ付
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Allergen status (29 items)
▲ Contains− Not used? Unconfirmed9 allergens that must be labeled
The other 20 allergens ▲ Contains Sesame, Soy, Yam · 1 unconfirmed
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【おでん種】魚河岸あげ（魚肉、植物油脂、豆腐（大豆を含む：分別生産流通管理済み）、粉末状植物性たん白、でん粉、糖類（砂糖、ぶどう糖）、食塩／加工でん粉、トレハロース、調味料（アミノ酸等））（国内製造）、焼ちくわ（魚肉、糖類（砂糖、ぶどう糖）、粉末状植物性たん白（大豆を含む）、食塩、植物油脂、米発酵調味液、粉末卵白（卵を含む）／加工でん粉、調味料（アミノ酸等）、炭酸Ｃａ）、さつま揚（魚肉、糖類（砂糖、ぶどう糖）、ばれいしょでん粉（遺伝子組換えでない）、粉末状植物性たん白（大豆を含む）、食塩、魚介エキス、粉末卵白（卵を含む）、酵母エキス、植物油脂／ソルビトール、加工でん粉、調味料（アミノ酸等）、ビタミンＣ）、はんぺん（魚肉、卵白（卵を含む）、砂糖、でん粉、食塩、米発酵調味液、やまいも／加工でん粉（小麦由来）、調味料（有機酸等）、増粘多糖類、ｐＨ調整剤）、もち入巾着（油揚げ（大豆を含む：分別生産流通管理済み）、もち（もち米）、かんぴょう／加工でん粉、凝固剤、漂白剤（二酸化硫黄））、きくらげとねぎの白あげ（魚肉、きくらげ、ばれいしょでん粉（遺伝子組換えでない）、ねぎ、砂糖、粉末状植物性たん白（大豆を含む）、食塩、植物油脂／加工でん粉、調味料（有機酸等））、平がんも（豆乳（大豆を含む：分別生産流通管理済み）、植物油脂、粉末状植物性たん白（大豆：分別生産流通管理済み）、にんじん、でん粉、糖類（砂糖、ぶどう糖）、食塩、ごま、こんぶエキス／ｐＨ調整剤、凝固剤、調味料（アミノ酸））、結び昆布（昆布／酢酸）【添付スープ】だし汁（かつおぶし、そうだかつおぶし）、食塩、しょうゆ（大豆を含む）、ぶどう糖果糖液糖、たん白加水分解物、かつおエキス、かつおぶし粉末、こんぶエキス（小麦を含む）／調味料（アミノ酸等）
As listed on the maker's official page (as of Sep 25, 2026)
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- Added byいたみん · Sep 25, 2026 · Edit history
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Log in to write a reviewInformation on ralleru is entered by users from package labels and makers' public information. It is not a guarantee that a food will not cause a reaction. Ingredients can change without notice, so always check the label on the actual package before eating. Cross-contamination from shared factories or production lines may not be labeled. If you or your child has severe allergies, follow your doctor's instructions.